NYC GMB

By to Focus on the Food Chain - September 27, 2012

A federal judge has awarded a group of immigrant workers over $950,000 in unpaid wages for work at a Queens-based beverage distributor. A group of Latino warehouse workers and truck drivers brought the class action lawsuit against Beverage Plus and its owners after years of disrespect and systematic violations of state and federal law, violations which the judge found were intentional. The workers are members of Focus on the Food Chain, a coalition promoting good jobs and a sustainable food system in New York City's growing food processing and distribution sector.

"My co-workers and I were deprived of our pay and badly exploited but we finally learned about our rights," said Richard Merino, who drove a delivery truck at Beverage Plus for six years and was a named plaintiff in the case. "We stood up together and now justice has arrived for us and more importantly for our families."

Beverage Plus employees were worked as many as twelve hours a day, deprived of overtime, and subjected to unlawful deductions from their pay.

By liberte Locke - April 11, 2012

I drag my broken jittery body home through the maze of late night construction New York City subways. I finally reach my quiet apartment where the only ones up are our three cats screaming for food and persistently walking just where I’m trying to walk. Tonight I manage to not step on them but usually, in this state, I can’t help it. I apologize with head-pettings and catnip. I feed the cats and then remember that I spent my entire lunch break at work chain smoking away that last extremely rude customer I had before clocking for my break instead of eating the ramen noodles that I brought. I open the fridge and realize that every meal possible would take way more work than I have in me so I close the door.

I go to the bathroom and while peeing set my alarm on my phone. This is a ritual. I’ve learned in the past that it is completely possible after a closing shift that I may just fall asleep in the bathroom. And if not the bathroom, maybe while sitting up trying to eat a late meal or laying on the couch watching tv. So setting my alarm as soon as I get home is crucial. Being late to work when I’m targeted by management (because of being a union organizer) is not an option, ever.

I’m awake enough from all the caffeine I consumed at my job, Starbucks, that I don’t fall asleep in the bathroom but I do spend ten minutes fumbling brainlessly through the clean laundry I didn’t have time to put up. I’m looking for something loose to sleep in – it takes so long because twice I forget entirely why I’m digging through the bag and I start putting laundry up thinking that is what I what I meant to be doing. I then suddenly stop, thinking to myself, “it’s too late for this, I’m exhausted. Go to bed. Go to bed.” I finally change and go into the living room to watch tv.

I already know that going straight to bed, no matter how tired I am, won’t work. I have to turn off my brain first. Without some distraction my brain will just fill will endless To-Do lists. My responsibilities pile up. All the things I need to get done combine with what I’d like to get done. I’m filled with regret for what I was unable to get done with my day because of having work and then being too exhausted to do anything else. I’m so tired that petty concerns really consume me. I think and re-think about Facebook status updates to reflect my exhaustion and busyness just praying that all the crucial folks will see it and realize why I haven’t returned their phone calls, emails, or finished my deadlines for different projects. These lists go on and on but I’m too tired to even hold a pen to write the lists down.

By Daniel Gross - March 9, 2012

Members of Focus on the Food Chain at one of New York City's largest industrial bakeries launched a campaign on Wednesday to win respect at work in the face of an aggressive attempt by the factory's new private equity owners to degrade their jobs. Drivers at Queens-based Tom Cat Bakery, a leading supplier of artisanal breads to many of the New York metro area's finest restaurants and gourmet food retailers, are forced to work under a highly abusive manager and are being threatened with severe health care cutbacks.

The Tom Cat workers, mostly Latin American immigrants, gathered yesterday in Long Island City with worker and student allies representing a variety of groups including the Occupy Wall Street Immigrant Worker Justice Working Group, Food Chain Workers Alliance, Jornaleros Unidos de Woodside, the Laundry Workers Center, the Restaurant Opportunities Center of New York, and Domestic Workers United.

Together, workers and supporters marched to the plant where the drivers read and delivered a Declaration of Dignity, outlining workers' expectations of management in the area of respectful treatment, affordable family health care, and equal treatment of all workers. The action was an incredibly inspiring start to the Tom Cat workers' march to justice and represents the latest effort in the growing movement to transform New York City's food processing factories and distribution warehouses.

New York City's food processing and distribution sector supports the livelihoods of 35,000 workers and their families, yet the sector is increasingly characterized by a business model that relies on low quality jobs and mistreatment of a largely immigrant workforce. Focus on the Food Chain is a member-led campaign of workers in the sector organizing to promote good jobs and a sustainable local food system. The Focus campaign is a joint project of Brandworkers and the NYC Industrial Workers of the World labor union.